Comments on: Fresh Raspberry Squares https://foodnouveau.com/fresh-raspberry-squares/ The whys and hows of cooking and baking success Wed, 12 Jan 2022 15:57:50 +0000 hourly 1 https://wordpress.org/?v=6.4.1 By: Alan Spedding ( cumbriafoodie ) https://foodnouveau.com/fresh-raspberry-squares/#comment-11370 Thu, 18 Jul 2013 09:45:16 +0000 https://foodnouveau.com/?p=6966#comment-11370 I made 2 trays of these for a charity “cake bake” at work.They went within minutes. I made a few little changes and swapped the Raspberries for English Strawberries as they were right in peak season. I also added a little double cream into the mix.
So there you go… English summer on a plate…The Wimbledon Strawberries and Cream cake…Awesome and thanks very much.
Alan

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By: Ann https://foodnouveau.com/fresh-raspberry-squares/#comment-10713 Sat, 25 May 2013 14:49:25 +0000 https://foodnouveau.com/?p=6966#comment-10713 I love this light recipe with just enough butter to make it taste decadent. I can’t wait to make these bars :)

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